PREMIUM

Sous Chef

Omnia Restaurant
Competitive/month

About the Role

Omnia Restaurant, a premier Lebanese dining establishment located at 33 Staunton Street, Central, is seeking a dedicated Sous Chef and Chef de Parties.

Key Responsibilities

  • Excel in a fast-paced kitchen environment utilizing proficient culinary skills
  • Support the Head Chef in managing daily kitchen operations
  • Supervise the kitchen team and maintain food quality and presentation
  • Monitor stock levels and oversee ingredient preparation
  • Maintain food safety and kitchen hygiene standards

Requirements

  • Strong culinary skills with experience in a supervisory kitchen role
  • Able to lead and support a team during busy service
  • Organised and confident working in a fast-paced kitchen

Language Requirements

Cantonese

Professional

English

Conversational

Mandarin

None

Job Details

Venue

Omnia

Employment

Full-time

Location

Central

Posted

4 days ago

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About This Employer

Omnia Restaurant

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